1kg steamed and fried dumplingsSingle weight:20g
Features：Specially developed formula, vacuum and flour, cooked skin technology
flavor：Pork, Chinese cabbage, corn pork, leek pork, mushroom three delicacies, shepherd's purse pork
Specifications：1x1kgx10 bag
Processing method：The product does not need to be thawed. Preheat the steam cabinet to more than 80 degrees. Unpack the product, pour it into the tray padded with cage cloth (silicone cage cloth), steam it in the steam cabinet for 10 minutes, and then the meal can be served