Vigorous rice cakeSingle weight:30g
Features：Lactic acid bacteria fermentation, soft and elastic taste, imported Thai high-quality rice flour, rice flavor is natural
flavor：Corn / plain
Specifications：1x360gx12 bag
Processing method：Open the bag directly, put it into the steamer or steamer with holder, heat it with boiling water for 10-12 minutes, and then serve the meal